Hey Good Look'n

Hi there!
Sometimes we get in a rut and don't know what to eat for dinner, breakfast, lunch or snack and it gets a little boring. I enjoy taking any recipe and tweeking it so that whole natural ingredients are used and it is healthy. I have to admit that I don't use recipes all the time, I eyeball a lot of things and taste test. Some of my recipes on here I just thought about in terms of measurements so feel free to be an explorer and try and taste your way through your cooking! I promise that eating clean whole foods can taste great and make you feel just as wonderful! Just imagine if everyone could learn to be so in tune with their bodies down to the very taste of what it is they are needing. Good luck, Happy Healthy Cooking!!!

Sunday, March 30, 2014

Zucchini Lasagna Noodles

Have you ever thought of switching it up with home made lasagna?
How about using strips of green/yellow zucchini for your noodles?
Here's a little tip: Use the cheese slicing part of your cheese grater and slice the zucchinis long lengthwise to create your noodles then arrange them in your casserole dish like your usual noodles. use foil to cover the top and bake at 375 for anywhere from 40-60 minutes. You now take a step out by not having to boil your noodles and its better for you in the end!
*** cheese tip*** do not buy pre shredded cheese it has a chemical in it to preserve it....cheese is suppose to be made out of milk. I know it can be time consuming, but take the time to prepare your food clean and fresh and you and your body will be delighted!

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