Hey Good Look'n

Hi there!
Sometimes we get in a rut and don't know what to eat for dinner, breakfast, lunch or snack and it gets a little boring. I enjoy taking any recipe and tweeking it so that whole natural ingredients are used and it is healthy. I have to admit that I don't use recipes all the time, I eyeball a lot of things and taste test. Some of my recipes on here I just thought about in terms of measurements so feel free to be an explorer and try and taste your way through your cooking! I promise that eating clean whole foods can taste great and make you feel just as wonderful! Just imagine if everyone could learn to be so in tune with their bodies down to the very taste of what it is they are needing. Good luck, Happy Healthy Cooking!!!

Thursday, March 28, 2019

Gluten Free Swedish Pancakes

These babies are melt in your mouth good and fly off the pan and into bellies!

6 eggs
1T EV Olive Oil
2t baking soda
1T Baking powder
1/3c Coconut Flour
1C Cashew milk or whatever milk you want
2T honey
Dash of salt
Couple dashes of cinnamon
Lots of butter for the pan

Throw it all in your vitamix or blender and blend on medium (I did a Level 3), then have a skillet on the stove medium heat at first and then you can see if it is too high to turn it down a little more.be sure to butter your pan in between each pancake.
 Poor a small circle (I eyeball it) into  the center and pick up the pan and circle it out to the sides by tipping the pan side to side.

It made around 20. But only fed two adults and two hungry small people (:
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